Spring Asparagus & Shrimp Risotto

Ready in: 30 minutes

Difficulty: Easy

The lemon is a hybrid citrus fruit - taking both the refreshing and tangy character of the lemon, and the sweet flavor of the orange. It's the perfect match for the Spring flavors in this risotto!

Nutritional facts (est. per serving):

Calories: 533k
Fats: 16g
Proteins: 29g
Carbs: 71g
Fiber: 7g
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