Spiced Chicken in Coconut Sauce with Roasted Broccoli

Ready in: 40 minutes

Difficulty: Easy

Meal Plan: Family Style, Variety Box, Variety Box Family

The chicken is marinated in coconut milk to tenderize the meat, pan-fried to give it a crispy golden skin, and then roasted for extra juiciness. Served with roasted broccoli, a creamy and zesty coconut sauce, and nutty rice, we had a hard time deciding which part of this recipe we loved most.

Nutritional facts (est. per serving):

Calories: 720kCal
Fats: 28g
Proteins: 59g
Carbs: 62g