Creamy Bacon Gnocchi with Green Beans and Tomatoes

Ready in: 40 mins

Difficulty: Easy

Meal Plan: Classic, Variety Box, Variety Box Family

These Italian potato dumplings are beautiful baked, fried or boiled. In this recipe, we decided to pan-fry them to give a lovely crispy edge which works perfectly with the creamy bacon sauce. This recipe is guaranteed to hit the spot!

Nutritional facts (est. per serving):

Calories: 860kCal
Fats: 44g
Proteins: 30g
Carbs: 90g